Published
Dialysis and Its Complications and Dietary Management
Published in December 2015 Issue 12 (Vol. 3, Issue 12, 2015)

Abstract
Dialysis is a process of removing waste products and excess fluids from the body. It is divided majorly into four types. Hemodialysis and peritoneal dialysis are majorly used in majority of cases. The principle involved in the hemodialysis and peritoneal dialysis and advantages and disadvantages are discussed below. Complications induced by the both hemodialysis and peritoneal dialysis also mentioned such as nausea, headache, leg cramps etc. Dietary guidelines for patients who are starting on hemodialysis and peritoneal dialysis.
Authors (3)
D.Tagoore Vijaya Lakshmi
View all publications →K. Asha
View all publications →B.Bhavana Krishna
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Article Information
Published in:
December 2015 Issue 12 (Vol. 3, Issue 12, 2015)AJPHR312004
AJPHR-31-000004
2015-12-01
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Downloads:2,330
How to Cite
Vijaya, D., & Asha & Krishna (2015). Dialysis and Its Complications and Dietary Management. American Journal of Pharmacy and Health Research, 3(12), xx-xx. https://ajphr.com/articles/AJPHR312004
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