cholesterol
Explore 3 research publications tagged with this keyword
Publications Tagged with "cholesterol"
3 publications found
2016
1 publicationComparative Studies on Serum Lipid Profile of Ganoderma Lucidum Extract And Atorvastatin In Normal and Diabetic Mice
This work was carried out to investigate the lipid profile level in ethyl acetate extract of Ganoderma lucidum and atorvastatin in normal and alloxan induced diabetic mice. Ganoderma lucidum and atorvastatin have shown to reduce LDL level 10.4 and 14.59%, TC level 06.76 and 09.78%, TG level 07.40 and 09.82% alongside equipotently increased HDL level to 09.33 and 15.18% respectively in normal mice. However, in case of diabetic mice, these values were 11.61 and 14.46% for LDL, 10.56 and 13.00% for TC, 10.38 and 13.96% for TG, 14.94 and 20.02% for HDL as well. Therefore, these results suggested that, intra peritoneal administration of Ganoderma lucidum have significantly (p
2014
1 publicationComparative study of Serum Cholesterol and Triglycerides Levels with Cardiovascular Diseases
Cardiovascular disease (CVD) generally affects the heart and blood vessels. Elevated serum lipids level is widely accepted as one of the major causes of cardiovascular disease. In current study serum cholesterol level and serum triglyceride level were evaluate in cardiovascular patients. Fifty male and female patients were included in the study and relation between age, gender and disease was also checked. The results showed that males are more prone to cardiovascular diseases (62%) as compared to females (38%). Patients having age between 46-56 years (44%) and between 57-70 years (32%) are more affected than other age groups. Most of the cardiovascular patients have cholesterol level higher than normal level (200mg/dl). Triglyceroids level was also observed higher than normal level (
2013
1 publicationChronic Maltex Drink and Tomato Paste Therapy Effects on Blood Glucose, Haematological and Biochemical Indices in Normal and Alloxan- Induced Diabetic Wistar Rats.
There has not been a study that has directly assessed the potentially health promoting of tomato paste and maltex drink mixtures therapy and disease- preserving properties. In order to directly extrapolate the findings to everyday human health practices the effect of chronic ingestion of tomato paste and maltex drink mixtures on blood glucose, haematological and biochemical profiles in normoglycaemic and alloxan induced diabetic rat's model system are compared. Results revealed that after 35 days, tomato paste and maltex drink mixture therapy and/or maltex therapy significantly (p
